A Ufood Grill franchise allows owners to provide delicious and nutritious menu selections to their customers. The potential for growth in this industry continues to rise as more people become health conscious. The variety of dishes offered by Ufood Grill are never fried so they contain less fats, calories and sodium than most other types of fast foods. They also offer foods that are vegetarian or vegan as well as several that are gluten free. The parent company makes owning a Ufood Grill franchise easy. Their team of experts are available to help throughout the entire process of establishing a new store and continue helping well after it has opened. They can assist with location as well as with lease negotiation. They also provide the plans for the store layout and help guide new owners through the construction process. Franchise owners also receive training as well as a full list of recipes for all of the company's menu items.